The Famous Dinner in the Sky is now in the Philippines
The world famous Dinner in the Sky is now in the Philippines for a limited time. From April to May, Filipinos will be able to experience having dinner in the sky right in the heart of Metro Manila – in Solaire Resort and Casino.
Dinner in the Sky Philippines not only features world-class experience but also offers scrumptious dishes prepared by well-known Chefs. There are 22 seats available for every session and the table can go up to a maximum of 50 meters.
Diners have the option to choose from three different package which includes economy, business, and first class. In the economy class, the diner will be able to enter the Dinner in the Sky lounge, enjoy a 4-course dinner menu and taste their complimentary juice and water during their dinner time. For the business class, diners will have the same but with an upgraded 5-course dinner menu, a glass of Champagne in the lounge, 2 glass of wine, and priority boarding.
Last but certainly not the least is the first class package which comes with free-flowing champagne, wine, fresh oysters, chocolates, and be one of the first to board the Dinner in the Sky experience.
The economy package costs 9,990 per person, business class for 14990 per person and first class costs 24,990 per person. Diners reserving a ticket from April 2 to 8 will enjoy food prepared by Chef Hylton (Waterside), April 9 to 15 by Chef Alan (Finestra), April 16 to 23 by Chef Norimasa (Yakumi), April 24 to May 7 by Chef Kenneth Cacho, and May 8 to 21 by Chef Yves Mattagne.
To purchase a ticket or reserve a seat, visit DinnerInTheSky.PH or their ticketing office at Esplanade, Solaire Resort and Casino, Entertainment City. For more information, FAQ or view their full menu, visit their website’s event information.